6:30 pm - 8:00 pm
Impress your guests with irresistible appetizers for your next Game Day event, holiday get together or evening with friends. The menu for this event: Buffalo Cauliflower Bites, Vietnamese Meatballs, Olive & Roasted Artichoke Spread, Lemon Dill Salmon Salad, Prosciutto Stuffed Dates. Class participants will gain culinary skills, cooking confidence and enjoy sampling their hard work at the end of the night.
All recipes are gluten free.
Event Date Passed View All Events